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Months in lockdown have made us all see our homes with fresh eyes, and if we are to work, relax and exercise at home, we need more space. Isn’t the idea of a bigger house with a beautiful backyard, surrounded by nature more appealing now than ever?

There are as many variations of empanadas as there are cooks in Argentina. These recipes are carried on from one generation to the other and can be traced for several decades’ right from the past to the present. Today, Algodon Wine Estate’s Executive Chef, Gaston Langois, shares his recipe with you.

Argentina harvest 2020 was unforgettable: an early and extraordinarily high quality vintage defines this year’s harvest.  Our mission at Algodon Wine Estates is to provide our customers with the best services, advice and quality. That is why…